Nutrition and Food Science Chapter

The NFS Chapter works closely with Curriculum Planning and Development Division and other related educational agencies to extend learning in Nutrition and Food Science.  Through collaboration and networking, it harnesses synergy among Nutrition and Food Science teachers in schools, MOE Divisions and institutions of higher education to work towards improved student outcomes.

Through collaborative learning in the NFS professional network, teachers could broaden their professional knowledge and improve their practices. There will be opportunities to obtain updates on curriculum and pedagogy, and to share ideas and resources with fellow teachers in the NFS fraternity.

We organise various professional learning activities for you:

• Courses and learning programmes
• Learning journeys
• Professional conversations with overseas and local educators
• Networked learning sessions e.g. ST-LT network
• Professional learning sessions for BTs

Join us at the next NFS Chapter event (please refer to schedule) to engage in professional learning and professional conversations with fellow NFS teachers. If you are a Lead Teacher or Senior Teacher, look out for information on our next ST-LT Networked Learning Session, where teachers come together to dialogue and network to support the fraternity through relevant professional development opportunities. You may contact Ms Lee Yu Xuan ([lee_yu_xuan@moe.gov.sg]) should you have any queries regarding the Nutrition and Food Science Chapter and its courses.  All NFS teachers are also welcomed to join the [‘U in Nutrition and Food Science]’ OPAL collaboration group to connect with the NFS fraternity online. You can also find out about our past events there.